End February the right way. Andolina’s Catering Company is popping up in the tasting room with cider and comfort-food pairings built for cozy winter nights. The menu features handheld stuffed garbage bread, hearty meatball sliders, creamy mac & cheese, caramelized onion dip, and chocolate peanut butter brownies. From intimate gatherings to large-scale events, Andolina’s creates “An Experience in Every Bite.” Consider this your preview.
