VISIT OUR
TASTING ROOM

18 TAPS OF LOCAL NY CIDERS & BEERS

Visit our Tasting Room in Albany, NY for a rotating selection of 9 premium and limited small batch Nine Pin ciders as well as local New York beers and cocktails. Pair cider with one of our gourmet sourdough personal pizzas or small plates. Reservations are not required.
‍
Mon - Wed 11-9pm
Thurs 11-10pm
Fri & Sat 11-11pm
Sun 11-7pm
‍
*Last call 30 minutes before close.
Kitchen closes 1 hour before close

MHM Rideshare Home Program

Get a Ride Home Safe on Us
ON TAP NOW
COCKTAILS
FOOD

ON TAP NOW

NY CIDER

Blood of the Moose

A collaboration cider with our friends at Tipsy Moose, this cider is a blend of Blood Orange and Montmorency Cherry. Tart and sour. 6.9% ABV.

Pear Pear

A 100% pear cider with Bartlett pears from Samascott Orchards blended with a Bartlett pear syrup produced by Forest Farmers in Lyon Mountain, NY. Fruity and sweet. 6.0% ABV.

The Golden Empire

A blend of Golden Russet and Empire apples, sourced from Samascott Orchards. The result is a dry, thirst-quenching cider, with vinous aromatics reminiscent of a fine Pinot Grigio.

Cranberry Ginger

New York cranberry coferment infused with ginger

Northern Spy

Dry, single variety cider

Cider Sangria

Crafted from 100% NY apples co-fermented with NY grape varietals Traminette, Chancellor and Concord, infused with a touch of orange citrus. ABV. 5.5%

Adirondack Maple

Crafted with apples from Samascott Orchards in Kinderhook, NY and a perfect touch of upstate maple from The Forest Farmers in Lyon Mountain, NY; 6.1% ABV.

Lavender Lemon

Available in cans. Made with lavender sourced from Lavenlair Farm

Cranberry Orange

Available in cans. Made with Cranberries sourced from Deer River Bog.

NY Apple Light

Available in cans. Made with apples sourced from Samascott Orchards.

SIGNATURE

Our Flagship cider crafted with 100% NY apples. Off-dry, crisp & refreshing. 6.7%

GINGER

Our 100% NY cider infused with ginger & orange peel. Spicy yet balanced. 6.7%

BELGIAN

Our 100% NY cider fermented with a Belgian Abbey Ale yeast. Smooth & full bodied. 6.3%

NY BEER

Brunnendorf

Unfiltered wheat Hefewizen with a full bodied mouth feel and light bubblegum notes by Wayward Lane Brewing in Schoharie, NY; 5.5% ABV.

Revival Export Stout

A beautiful dark, roasty export style stout brewed with roasted barley and chocolate rye malt, Great Flats, Schenectady, NY 5.6%

Ghent Bent

Belgian dubbel ale with a malty flavor by Chatham Brewery, Chatham, NY 8.5% ABV.

Metric

German style pilsner by Industrial Arts Brewing in Garnerville, NY. 4.7% ABV

Minkey Boodle

Raspberry Sour from Thin Man Brewery, Buffalo, NY. 7% ABV.

Bliss Double IPA

Thin Man Brewery Buffalo, NY. 8% ABV

Wrench IPA

New England IPA hopped with CItra and Mosaic hops, notes of Grapefruit, Lemon, and Orange. Garnerville, NY. 7.1% ABV.

NON-ALCOHOLIC

Mocktail

Vanilla Simple, Pineapple Simple, topped with Samascott Orchards Sweet Cider, pineapple garnish, cinnamon stick garnish

Samascott Sweet Cider

available in cans

NY Maple Vanilla Soda

Made in house

SPECIALTY COCKTAILS

Samba's Sangria

Cooper's Daughter Black Currant Liquor, St. Agretis Inferno Bitters, topped with Cider Sangría, blueberry garnish, blood orange slice garnish

Midnight Forest

Cooper's Daughter Black Walnut, Pineapple Simple, topped with Belgian Cider, pineapple slice garnish

Warehouse District Spritz

ADCo Bourbon, St. Agretis Amaro, Orange Simple, Pineapple Simple, topped with Signature Cider, Blood Orange slice garnish

Just Peachy

Harvest Spirits Peach Brandy, Vanilla Simple, Cinnamon Simple, topped with Ginger Cider, Cinnamon stick garnish

G&C

Harvest Spirits Core Gin, topped with Ashmead's Kernel, lime slice garnish

Broadway Dreamin'

Harvest Spirits Core Vodka, Vanilla Simple, Orange Simple, topped with NY Maple Cream Soda

FOOD MENU

Open for lunch Everyday At Noon

Our INDICATED gluten free food is prepared using a dedicated oven, gloves, utensils, etc. to avoid contamination. However it is a shared kitchen

GF=Gluten Free, V=Vegan, Veg=Vegetarian

10" SOURDOUGH PIZZA - $14

Options always rotating

GF Pepperoni ($15)

GF
VEG
V

GF Cheese

GF
VEG
V

Classic

white wheat pizza crust, fresh mozzarella, tomato sauce

GF
VEG
V

Roasted Red Pepper

white wheat pizza crust, fresh mozzarella, roasted red peppers, goat cheese, black pepper w/ balsamic drizzle

GF
VEG
V

Buffalo Chicken

white wheat pizza crust, fresh mozzarella, hot sauce, chicken, caramelized onions, gouda, gorgonzola

GF
VEG
V

PESTO GOAT CHEESE

white wheat pizza crust, fresh mozzarella, pesto sauce, goat cheese, parmesan, pine nuts w/ balsamic drizzle

GF
VEG
V

3 CHEESE GARLIC

white wheat pizza crust, fresh mozzarella, tomato sauce, parmesan, extra sharp cheddar, roasted garlic

GF
VEG
V

VEGAN HARVEST

white wheat pizza crust, daiya vegan "mozzarella", tomato sauce, mushroom, fresh tomato, broccoli, red onion, pine nuts

GF
VEG
V

PEPPERONI

white wheat pizza crust, fresh mozzarella, tomato sauce, pepperoni, olive oil, garlic, basil, unrefined sea salt

GF
VEG
V

HONEY BBQ

white wheat pizza crust, fresh mozzarella, barbeque sauce, smoked gouda, caramelized onions

GF
VEG
V

HANDPIES - $6

From O'Malley's Oven

Reuben

GF
VEG
V

Chicken Pesto

GF
VEG
V

Bacon, Egg, & Cheese

GF
VEG
V

Beet Caprese

GF
VEG
V

EMPANADAS - $7

From lidia's empanadas

Spinach & Cheese

GF
VEG
V

Cuban

GF
VEG
V

Maduro & Bean

GF
VEG
V

Chicken & Cheese

GF
VEG
V

SMALL PLATES

GF Bavarian Pretzels with mustard - $8

Salted & brushed with NY butter

GF
VEG
V

GF Bavarian Pretzels with cider cheese- $10

Salted & brushed with NY butter

GF
VEG
V

Bavarian Pretzels with mustard - $8

Salted & brushed with NY butter

GF
VEG
V

Bavarian Pretzels with cider cheese- $10

Salted & brushed with NY butter

GF
VEG
V

Large HUMMUS & Veggies - $12

Homemade Hummus and assorted veggies (feeds 3-4 people).

GF
VEG
V

SMALL HUMMUS & VEGGIES - $7

Homemade Hummus and assorted veggies (feeds 1-2 people)

GF
VEG
V

Seasonal Croissants- $4.50

Rotating flavors sourced from Stacks Espresso Bar

GF
VEG
V

Cider Belly Donuts - $2

Rotating flavors sourced from Cider Belly Donuts (inquire if Vegan & GF is available)

GF
VEG
V

Olive Cup - $4

GF
VEG
V

Charcuterie Board - $22

An assortment of local New York cheeses and meat, all sourced within an hour from the cidery. Gluten Free Crackers are available.

GF
VEG
V

New York Local Cheese Plate - $16

An assortment of local cheeses sourced from New York farms. Gluten Free Crackers are available.

GF
VEG
V

Pickle Cup - $7

House-made pickles - rotating flavors

GF
VEG
V

Pickle & Cheese Board - $11

House-made pickles - rotating flavors and Smoked Cheddar.

GF
VEG
V

Samba's Apple & Cheese Plate - $9

Cider Infused Goat Cheese with apple slices drizzled with honey and almonds.

GF
VEG
V
FEATURING
18 Rotating taps of
NY CIDER & BEER

NY CIDER COCKTAILS

Samba's Sangria

Cooper's Daughter Black Currant Liquor, St. Agretis Inferno Bitters, topped with Cider Sangría, blueberry garnish, blood orange slice garnish

Midnight Forest

Cooper's Daughter Black Walnut, Pineapple Simple, topped with Belgian Cider, pineapple slice garnish

Warehouse District Spritz

ADCo Bourbon, St. Agretis Amaro, Orange Simple, Pineapple Simple, topped with Signature Cider, Blood Orange slice garnish

Just Peachy

Harvest Spirits Peach Brandy, Vanilla Simple, Cinnamon Simple, topped with Ginger Cider, Cinnamon stick garnish

G&C

Harvest Spirits Core Gin, topped with Ashmead's Kernel, lime slice garnish

Broadway Dreamin'

Harvest Spirits Core Vodka, Vanilla Simple, Orange Simple, topped with NY Maple Cream Soda

NOW OPEN FOR LUNCH
Everyday At Noon

10" SOURDOUGH 
PIZZA -$12

GF Pepperoni ($15)

GF Cheese

Classic

Roasted Red Pepper

Buffalo Chicken

PESTO GOAT CHEESE

3 CHEESE GARLIC

VEGAN HARVEST

PEPPERONI

HONEY BBQ

HANDPIES (GF) - $6

Spinach & Cheese

Cuban

Maduro & Bean

Chicken & Cheese

SMALL PLATES

GF Bavarian Pretzels with mustard - $8

GF Bavarian Pretzels with cider cheese- $10

Bavarian Pretzels with mustard - $8

Bavarian Pretzels with cider cheese- $10

Large HUMMUS & Veggies - $12

SMALL HUMMUS & VEGGIES - $7

Seasonal Croissants- $4.50

Cider Belly Donuts - $2

Olive Cup - $4

Charcuterie Board - $22

New York Local Cheese Plate - $16

Pickle Cup - $7

Pickle & Cheese Board - $11

Samba's Apple & Cheese Plate - $9