VISIT OUR
TASTING ROOM

18 TAPS OF LOCAL NY CIDERS & BEERS

Visit our Tasting Room in Albany, NY for a rotating selection of 9 premium and limited small batch Nine Pin ciders as well as local New York beers and cocktails. Pair cider with one of our gourmet sourdough personal pizzas or small plates. Reservations are not required. All prices include tax.

Mon - Wed 11-9pm
Thurs 11-10pm
Fri & Sat 11-11pm
Sun 11-7pm

*Last call 30 minutes before close.
Kitchen closes 1 hour before close

ON TAP NOW
COCKTAILS
FOOD

ON TAP NOW

NY CIDER

Signature

6.7%

crafted with 100% new york apples, our flagship cider is off-dry, crisp, and refreshing

Ginger

6.7%

our signature cider infused with ginger and orange peel

Belgian

6.3%

our signature cider fermented with belgian abbey ale yeast

Cider Sangria

5.5%

NY apples co-fermented with NY grape varietals Traminette, Chancellor and Concord, infused with a touch of orange citrus

Aurora Blueberry

6.2 %

Aurora blueberries ripen late in the season, allowing them to hang on the bush longer and develop a robust, tart flavor. These unique blueberries are harvested at the same time as apples, making them perfect for crafting a co-fermented hard cider

Lazer Krabs

6.9%

crimson gold crab apple blend from fix bros sweetened with montmorency cherries from sanger farms

Blood Orange Crystal Hop

6.9%

Hopped with New York Crystal Hops

Cider Monster '21

6.6%

this year's cider monster contains 150 varieties of NY apples. bone dry, complex and tart, it is aged for one year in the monster's lair

Shaker Russet

6.4%

a dry cider with golden russet, ashmead's kernel, and roxbury russett apples harvested from the shaker museum orchards

Earl Grey

6.7%

NY apples cold infused with short & stout earl grey tea and aged on lemon peel. this cider is bright and floral with tropical mango-like notes and an earthy citrus finish

Adirondack Maple

6.1%

crafted with apples from samascott orchards and a touch of upstate maple from the forest farmers in lyon mountain

Lavender Lemonade

6.3%

classic farmhouse blend of apples infused with a unique variety of culinary grade lavender from Lavenlair Farms, finished with a touch of lemon juice

NY BEER

Wrench NEIPA

Industrial Arts - 7.1%

a pithy explosion of aroma and flavor, beyond hazy, and loaded with Mosaic and Citra to the point of stickiness

All the Juicy Things IPA

Unified Beerworks - 6.4%

valencia, navel, clementine, cara cara, mandarin, tangerine, seville, lima, and tangelo. all the orange juicy things

Dopplebock

Chatham Brewing - 7.5%

Deeply ruby color speaks to the malt body of this German-style lager

Local Hero Pilsner

Chatham Brewing - 4.5%

Light, crisp and refreshing with a subtle sweetness

Dunkelweizen

Wayward Lane - 5.3%

bavarian style dunkelweizen with NY ingredients

Minkey Boodle Sour

Thin Man Brewery - 7%

sour ale aged on raspberries

Coal Tender Irish Stout

Great Flats Brewing - 4.6%

this dry irish stout is brewed with a small addition of smoked malt for a mellow, roasty aroma and flavor

LIGHT CIDER

LAVENDER LEMON

Available in cans

CRANBERRY ORANGE

Available in cans

NEW YORK APPLE

Available in cans

NON-ALCOHOLIC

MAPLE CREAM SODA

Available on draft

SAMASCOTT SWEET CIDER

Available in cans

SPECIALTY COCKTAILS

Apple Spritz

St. Agrestis Paradiso Apertivo, sparkling cider, grenadine, topped with Signature cider, garnished with orange

Blue-Raz-Mary

Harvest Spirits Core Black Raspberry Vodka, rosemary simple, topped with Blueberry cider, garnished with rosemary & lemon

Cool As a Cucumber

Harvest Spirits Core Gin, Cooper’s Daughter Thai Basil Liqueur, lime juice, topped with NY Apple Light cider, garnished with cucumber

Hard Cider Iced Tea

Vanilla Chai rooibos tea from Short and Stout, Harvest Spirits Core Vodka, topped with Signature, garnished with lemon

Mocktail

rosemary simple, lemon juice, topped with N/A sparkling cider, garnished with rosemary & orange

Nineapple

ADCo Bourbon Whiskey, pineapple juice, grenadine, topped with Lazer Krabs cider

Rhuby Tuesday

Cooper’s Daughter Rhubarb & Honey Vodka, lemon juice, honey simple, topped with Belgian cider, garnished with lemon

FOOD MENU

KITCHEN OPENS At Noon ON WEEKDAYS
11AM ON Weekends

Our INDICATED gluten free food is prepared using a dedicated oven, gloves, utensils, etc. to avoid contamination. However it is a shared kitchen

GF=Gluten Free, V=Vegan, Veg=Vegetarian

10" SOURDOUGH PIZZA

Options always rotating

Buffalo Chicken - $14

fresh mozzarella, hot sauce, chicken, caramelized onions, gouda, gorgonzola

GF
VEG
V

Cheese - $14

fresh mozzarella, tomato sauce

GF
VEG
V

GF Cheese - $14

GF
VEG
V

GF Pepperoni - $15

GF
VEG
V

Honey Barbeque - $14

fresh mozzarella, barbeque sauce, smoked gouda, caramelized onions

GF
VEG
V

Pepperoni - $14

fresh mozzarella, tomato sauce, pepperoni, olive oil, garlic, basil, unrefined sea salt

GF
VEG
V

Pesto & Goat Cheese - $14

fresh mozzarella, pesto sauce, goat cheese, parmesan, pine nuts w/ balsamic drizzle

GF
VEG
V

Three Cheese & Garlic - $14

fresh mozzarella, tomato sauce, parmesan, extra sharp cheddar, roasted garlic

GF
VEG
V

Vegan - $14

daiya vegan "mozzarella", tomato sauce, mushroom, fresh tomato, broccoli, red onion, pine nuts

GF
VEG
V

HANDPIES (GF)

From O'Malley's Oven

Bacon, Egg & Cheese - $6

served with a side of cucumber slices and paprika

GF
VEG
V

Beet Caprese - $6

served with a side of cucumber slices and paprika

GF
VEG
V

Chicken Pesto - $6

served with a side of cucumber slices and paprika

GF
VEG
V

Dominican Beef- $6

served with a side of cucumber slices and paprika

GF
VEG
V

Reuben - $6

served with a side of cucumber slices and paprika

GF
VEG
V

Sausage, Pepper & Onion - $6

served with a side of cucumber slices and paprika

GF
VEG
V

EMPANADAS

From lidia's empanadas

Black Bean & Plantain - $7

black beans, onions, peppers, sweet plantains, garlic, cilantro

served with a side of tortilla chips and your choice of green sauce or hot sauce

GF
VEG
V

Buffalo Chicken Mac & Cheese - $7

elbow noodles, shredded cheese, shredded chicken, celery, buffalo sauce, ranch dressing

served with a side of tortilla chips and your choice of green sauce or hot sauce

GF
VEG
V

Chicken & Cheese - $7

shredded chicken, shredded cheese, tomato sauce, peppers, onions, cilantro, garlic

served with a side of tortilla chips and your choice of green sauce or hot sauce

GF
VEG
V

Chicken & Potato - $7

served with a side of tortilla chips and your choice of green sauce or hot sauce

GF
VEG
V

Spinach, Ricotta & Onion - $7

ricotta cheese, mozzarella cheese, spinach, white onions

served with a side of tortilla chips and your choice of green sauce or hot sauce

GF
VEG
V

SMALL PLATES

Apple Slices w/ Honey - $4

rotating apple varieties from Samascott orchards, served with a drizzle of wildflower honey

GF
VEG
V

Bavarian Pretzels - $8 / $10

salted and buttered with your choice of belgian cider cheese or whole grain dijon mustard

GF
VEG
V

Charcuterie Board - $22

an assortment of local cheeses and meats sourced from NY farms, served alongside an arrangement of olives, almonds, apple slices, strawberry rhubarb jam, and wildflower honey. gluten free crackers are available

GF
VEG
V

Cheesecake Slice - $10

assorted flavors. gluten free options are available

GF
VEG
V

Croissants $4.50

nutella filled

GF
VEG
V

Donuts - $4

assorted flavors

GF
VEG
V

GF Bavarian Pretzels - $10 / $12

salted and buttered with your choice of belgian cider cheese or whole grain dijon mustard

GF
VEG
V

GF Bombay Roll - $5

buttery flakey puff pastry rolled with red onion and gremolata with a hint of citrus. topped with a rosemary garlic oil. served with a side of cucumber slices and paprika

GF
VEG
V

Hummus & GF Pita - $5

homemade hummus served with gluten free pita bread

GF
VEG
V

Hummus & Veggies - $7 / $12

homemade hummus served with assorted veggies

GF
VEG
V

Hummus, GF Pita & Veggies - $12 / $20

homemade hummus served with assorted veggies and gluten free pita bread

GF
VEG
V

NY Local Cheese Plate - $16

an assortment of local cheeses sourced from NY farms, served alongside an arrangement of olives, almonds, apple slices, strawberry rhubarb jam, and wildflower honey. gluten free crackers are available

GF
VEG
V

Olive Cup - $4

pitted castelvetrano olives

GF
VEG
V

Pickle & Cheese Boat - $11

rotating flavors of house made pickles and black peppercorn cheddar

GF
VEG
V

Pickled Carrots - $7

house made. rotating flavors

GF
VEG
V

Pickled Cucumbers - $7

house made. rotating flavors

GF
VEG
V

Pickled Peppers - $7

house made. rotating flavors

GF
VEG
V

Samba's Apple & Cheese Plate - $9

cider infused goat cheese with apple slices, almonds, and wildflower honey

GF
VEG
V
FEATURING
18 Rotating taps of
NY CIDER & BEER

NY CIDER COCKTAILS

Hard Cider Iced Tea

Vanilla Chai rooibos tea from Short and Stout, Harvest Spirits Core Vodka, topped with Signature, garnished with lemon

Mocktail

rosemary simple, lemon juice, topped with N/A sparkling cider, garnished with rosemary & orange

Blue-Raz-Mary

Harvest Spirits Core Black Raspberry Vodka, rosemary simple, topped with Blueberry cider, garnished with rosemary & lemon

Nineapple

ADCo Bourbon Whiskey, pineapple juice, grenadine, topped with Lazer Krabs cider

Cool As a Cucumber

Harvest Spirits Core Gin, Cooper’s Daughter Thai Basil Liqueur, lime juice, topped with NY Apple Light cider, garnished with cucumber

Rhuby Tuesday

Cooper’s Daughter Rhubarb & Honey Vodka, lemon juice, honey simple, topped with Belgian cider, garnished with lemon

Apple Spritz

St. Agrestis Paradiso Apertivo, sparkling cider, grenadine, topped with Signature cider, garnished with orange

NOW OPEN FOR LUNCH
Everyday At Noon

10" SOURDOUGH 
PIZZA -$12

GF Pepperoni - $15

GF Cheese - $14

Cheese - $14

Buffalo Chicken - $14

Pesto & Goat Cheese - $14

Three Cheese & Garlic - $14

Vegan - $14

Pepperoni - $14

Honey Barbeque - $14

HANDPIES (GF) - $6

Chicken & Potato - $7

Spinach, Ricotta & Onion - $7

Buffalo Chicken Mac & Cheese - $7

Black Bean & Plantain - $7

Chicken & Cheese - $7

SMALL PLATES

Cheesecake Slice - $10

GF Bombay Roll - $5

Hummus, GF Pita & Veggies - $12 / $20

Hummus & GF Pita - $5

Pickled Peppers - $7

Pickled Carrots - $7

GF Bavarian Pretzels - $10 / $12

Bavarian Pretzels - $8 / $10

Donuts - $4

Croissants $4.50

Olive Cup - $4

Charcuterie Board - $22

NY Local Cheese Plate - $16

Apple Slices w/ Honey - $4

Pickled Cucumbers - $7

Pickle & Cheese Boat - $11

Samba's Apple & Cheese Plate - $9

Hummus & Veggies - $7 / $12