Part of the 2026 Wild Cider Cup, Working Lands: First Press is made with wild apples harvested entirely by hand from farms and forests protected by the Agricultural Stewardship Association. Bright apple flavor leads the way with notes of fresh citrus, green apple, and a little grapefruit-like bite at the finish. Dry, crisp, and balanced, this cider reflects the character of the land it came from and the people working to protect it.
Buy all five Wild Cider Cup ciders and receive 10% off the collection.
