The Harvest Series highlights unique ingredients grown in New York. The Montmorency Cherries used in this cider are from Bittner-Singer Orchards in Appleton, NY – just south of Lake Ontario in Niagara County.
Montmorency Cherries are a tart and tangy fruit that make delicious jams, cobblers, and of course – hard cider! The sour cherries perfectly complement apples’ natural sweetness in a co-fermented hard cider.
