VISIT OUR TASTING ROOM
Visit our Tasting Room in Albany, NY for a rotating selection of premium Nine Pin ciders, New York beers and cocktails, and delicious food pairings.
Try our cider in a 6 or 12 oz pour, a flight, or get our on tap exclusives to go in a growler!
Prices do not include tax.
Tasting Room Policies:
Tables are first come, first serve. No outside food or beverages are permitted. There is no smoking or vaping inside. We are dog-friendly but we ask that they remain on leash. We are family-friendly but it is an industrial space and there are safety concerns, we ask that your children do not run in the cidery and remain with you or at your table at all times. Those under 18 are not permitted without adult supervision.
Kitchen opens at 12:00 Mon-Fri, 11:00 Sat & Sun.
Last call 30 minutes before close, kitchen last call 1 hour and 15 minutes before close.
- On Tap Now
- CockTails
- Food
NY Cider
Signature
6.7% ABV
Crafted with 100% New York apples, our flagship cider is off-dry, crisp, and refreshing.
Ginger
6.7% ABV
A spicy yet balanced cider created from a blend of dessert apples from Samascott Orchards and infused with ginger and orange peel.
Blueberry Light
3.9% ABV
Fresh-pressed New York apples and sun-ripened blueberries from Lagoner Farms in Williamson, NY are blended with blueberry herbal tea from Short and Stout in Albany to create a juicy, fruit-forward sparkling cider. Light in alcohol and calories. Big on taste. Slightly sweet with a smooth, easy finish.
Imperial
8.3% ABV
Our Imperial cider is crafted with a blend of high-sugar content apples: Gold Rush, Golden Delicious, Franklin, Harrison, and Golden Russet from Five Branches in Williamson, NY. These unique apple varieties naturally create a higher alcohol content, perfect for a bold Imperial cider.
Peach Bellini
6.3% ABV
Nine Pin keeps local farms and communities thriving by crafting premium cider from 100% New York apples. Our Peach Bellini cider is made with apples from Samascott Orchards and peach puree and finished with infused peach hibiscus tea from Short & Stout. Because summer is better when it’s peachy. The season flies by, enjoy every drop.
Strawberry Rhubarb
6.3% ABV
Made with 100% New York apples co-fermented with strawberries and rhubarb from Samascott Orchards, this small batch cider is sweet, tart, and full of fresh-picked flavor. Ripe berry softness meets a crisp rhubarb edge for a finish that tastes like early summer in New York.
Disco Berry
6.7% ABV
Pride Month is here and we’re celebrating with the return of Disco Berry. This cider is made to be seen, just like you. Juicy New York berries. Edible glitter. Real community impact. A portion of proceeds from every Disco Berry will go to support OutHudsonand their work uplifting LGBTQ+ communities across the Hudson Valley. Available only at Nine Pin.
Northern Spy
6.3% ABV
This dry single varietal cider made with 100% New York farm Northern Spy apples.
Pear Chardonnay
6.3% ABV
Previous 26er cider now publicly available. This one is a pear blend, infused with chardonnay; the result is an off-dry cider with an oaky finish.
26er Challenge
Nine Pin’s biennial cider challenge! A new cider released every two weeks, available only to people participating in the challenge.
NY Beer
All-In
Druthers – 6.5% ABV
Wrench IPA
Industrial Arts – 7.1% ABV
Farmer’s Daughter
Chatham Brewing – 5.5% ABV
Get Toasted!
Chatham Brewing – 5.5% ABV
Märzen style ale
Blood Orange Gose
Chatham Brewing – 5.2% ABV
Camp Out Stout
Wolf Hollow – 4.5% ABV
Non-Alcoholic
Triple Citrus Slammer
Pini Sparkling Cider
Ruby Fizz
Cocktails
Bunny Hop Punch
$13
Harvest Spirits Core Vodka, lime juice, Raspberry cider, garnished with lime and cherry
Kind of Cosmo
$14
Harvest Spirits Core Vodka, Heimat Cranberry Liqueur, simple syrup, lemon juice, Signature Cider, garnished with a lime slice
Kir Royale
$14
Cooper’s Daughter Black Currant Liqueur, Lemon Juice, Honey Hibiscus cider, garnished with lemon twist
Rose Gin Spritz
$13
Pollinator Spirits Pollinator Gin, rose simple, lemon juice, Light Blueberry cider, garnished with lemon
Crimson Cider
$12
Pollinator Spirits Crimson Amaro, lemon juice, Imperial cider, garnished with an orange slice
Broadway Mule
$13
ADCo Ironweed Whiskey, mint simple syrup, lime juice, Ginger cider, garnished with a lime slice
Mojitarita
$10
Steelbound NY Blanco Tequila, mint simple syrup, lime juice, dry cider, garnished with lime
Honey Rose Old Fashioned
$13
ADCo Ironweed Whiskey, Honey Rose Simple, bitters, Signature cider, garnished with orange twist
Mocktails
Rose Lemon Spritz
$8
Triple Citrus Slammer, rose simple, lemon juice, garnished with lemon
Apple Blossom
$8
Sparkling Apple Cider, mint simple syrup, lime juice, garnish with dehydrated apple
Small Plates
Apple Slices w/ Honey
$4
Rotating apple varieties from Samascott orchards, served with a drizzle of wildflower honey.
GF, VEG
Donuts
$4
Assorted Cider Belly donuts.
VEG
Bavarian Pretzels
$8 / $10
Salted and buttered with your choice of Belgian cider cheese or whole grain mustard.
VEG
GF option available – $10 / $12
Flatbread
$12
Traditional
Pesto, mozzarella, tomatoes, basil, and parmesan cheese. Finished with a drizzle of balsamic glaze.
Baked Apple & Goat Cheese
Maple goat cheese, slices of apple, cinnamon dusting. Finished with a drizzle of honey and melba.
GF
Chips & Dip
$5 – Tortilla chips and a side of salsa.
$7 – Tortilla chips and a side of guacamole.
$6 – Tortilla chips and a side of queso.
$7 – Tortilla chips and a side of spinach artichoke dip.
Add all four dips for a taste of each – $16 for all four.
GF
Hummus Plates
$5 – House made hummus and pita bread.
$7 / $12 – House made hummus and veggies.
$12 / $18 – House made hummus, pita bread, and veggies.
GF, V
Mozzarella Sticks
$8
Comes with marinara and melba sauce.
GF option available: Birch Baked
V option available: Imposter Foods.
Olive Cup
$4
Pitted assorted Greek olives.
GF, V
Pickle & Cheese Boat
$11
Rotating flavors of house made pickles and local cheeses.
Pickled Cucumbers
$7
Rotating flavors of house made pickles.
Samba’s Apple & Cheese Plate
$9
Apple cider soft goat and cow cheese with apple slices, almonds, and wildflower honey.
VEG
Tater Tots
$6
Add cider cheese $1.
Served with side of ketchup.
GF, V
Large Plates
Charcuterie Board
$8 / $22
An assortment of local cheeses and meats sourced from NY farms, served alongside an arrangement of olives, cornichons, apple slices, jam, and wildflower honey.
Option to substitute meats for cold-smoked “lox”-style steelhead trout from Hudson Valley Fisheries, served with capers and lemon.
Mini option available.
GF option available.
New York Local Cheese Plate
$6 / $18
An assortment of local cheeses sourced from NY farms, served alongside an arrangement of olives, cornichons, apple slices, jam, and wildflower honey. gluten free crackers are available
VEG
Mini option available.
GF option available.
Nachos
$14
Corn tortilla chips with queso blanco, tomatoes, sour cream, lettuce, black beans, and smoky chipotle sauce.
VEG
Add chicken – $2
GF option available.
Sandwiches
$10
Served with chips and salsa.
Substitute tots or a side salad – $3.
BLTA
Bacon, lettuce, tomato, avocado, with mayo spread.
Chipotle Turkey & Cheddar
Sliced turkey, cheddar cheese, spring mix, and chipotle mayo spread.
Veggie
Hummus spread, tomatoes, cucumbers, arugula, roasted red peppers, and balsamic drizzle.
V
Caprese
Pesto spread, tomatoes, sliced mozzarella, basil, arugula, and balsamic drizzle.
VEG
Artichoke and Roasted Red Pepper
Goat cheese, artichokes, and roasted red peppers.
VEG
GF bread available.
10″ Sourdough Pizza
All pizzas are $14.
Add prosciutto for $2. Add basil for $1.
Pizzas are from Berkshire Mountain Bakery. Gluten-free pizzas are made by Birch Baked.
Buffalo Chicken
Fresh mozzarella, hot sauce, chicken, caramelized onions, gouda, gorgonzola.
Honey Barbeque
Fresh mozzarella, barbeque sauce, smoked gouda, caramelized onions.
VEG
Pepperoni
Fresh mozzarella, tomato sauce, pepperoni, olive oil, garlic, basil.
Pesto & Goat Cheese
Fresh mozzarella, pesto sauce, goat cheese, parmesan, pine nuts, balsamic drizzle.
VEG
Roasted Red Pepper
Fresh mozzarella, roasted red peppers, goat cheese, black pepper, balsamic drizzle.
VEG
Three Cheese & Garlic
Fresh mozzarella, tomato sauce, parmesan, extra sharp cheddar, roasted garlic.
VEG
Vegan
Daiya vegan mozzarella, tomato sauce, mushroom, fresh tomato, broccoli, red onion, pine nuts.
Gluten-Free Cheese
Mozzarella on gluten-free crust.
VEG
Gluten-Free Pepperoni
Mozzarella and pepperoni on gluten-free crust.
Empanadas
All empanadas are $7.
Empanadas are from Lidia’s Empanadas.
Black Bean & Plantain
Served with tortilla chips, lime wedge, and a side of salsa.
V
Buffalo Chicken Mac & Cheese
Served with tortilla chips, lime wedge, and a side of green sauce.
Papas Choriadas
Served with tortilla chips, lime wedge, and a side of green sauce.
VEG
Chicken & Cheese
Served with tortilla chips, lime wedge, and a side of green sauce.
GF option available.
Spinach, Ricotta, & Onion
Served with tortilla chips, lime wedge, and a side of salsa.
VEG